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Big Green Egg Discovery Grilling Class in Lavaux

Join us on the terrace of Domaine Neyroud-Fonjallaz winery overlooking Lac Léman for an evening of cooking, tasting and discovery. Throughout the evening, John Daly will demonstrate practical outdoor cooking techniques while a series of small dishes are prepared and served. Whether you already own a Big Green Egg or are simply curious about ceramic cooking, you’ll leave with new ideas, new recipes and plenty of inspiration for summer entertaining.

Date: 23 June 2026
Time: 18h-22h
Price: 180 CHF /person
Location: Neyroud-Fonjallaz winery, Chardonne
Beginner: Easy, moderate
Group size: 14-18 people

Protected: University of St. Gallen leadership exchage evening

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Dîner dans les vignes, Lavaux

Certains viendront seuls. Vous repartirez avec de nouveaux amis.Une table dans les vignes, au-dessus du lac Léman.
Une cuisine généreuse.
Des gens qui ne se seraient jamais croisés autrement.
Pas de plan de table. Pas de pression.
Juste une soirée qui fait sa vie.

Dinner in the vineyards, 2nd edition

Some of you will come alone, but you will definitely leave with new friends.

We’re setting a table in the vines above Lac Léman. Good food and a mix of people who probably wouldn’t meet in person otherwise.

No seating plan. No pressure.
Just an evening that will take on a life of its own.

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Marina Bovard: A Vigneronne of Lavaux

March 8 is International Women’s Day. A few years ago, we had a thoughtful discussion in our Foodies group about what that day should really mean. Since then, I have felt that if I were to mark it, I should do so intentionally. This year, I want to introduce you to Marina Bovard (middle) in …

Save the dates 2026

This year, I’m trying to get the Foodies in Switzerland group off Facebook and meeting up in real life. Here’s what I’m are a few things I can host to promote a more face-to-face community (sign-up form below): 🥾🍷 Guided Hiking Wine Tour of Lavaux — Spring EditionSaturday, 11 April 2026Inspired by a spontaneous end-of-year …

The Edible Switzerland Calendar of Food & Wine Events (2026)

The Edible Switzerland Calendar of Food & Wine Events (2026) Plan your trip month by month Planning a food and wine trip to Switzerland isn’t just about where to go — it’s about when. From spring cellar tastings to harvest celebrations and winter wine fairs, Switzerland’s culinary calendar follows the rhythm of the seasons and …